English | 2014 | ISBN: 0988085917 | 448 pages | EPUB | 8,5 MB
Downton Abbey fans who love to entertain must own this book. Inspired by the fine cuisine served at the fictional Downton Abbey and other grand English country houses at the turn of the century, this book combines food, history and healthy eating. There are recipes for famous Downton dishes from Seasons 1 - 5, such as apple charlotte, raspberry meringue, crepe suzette, charlotte russe, spotted dick and chicken broth. There are 220 recipes and color photos which provide suggestions for entertaining at brunch, afternoon tea, cocktails, and dinner upstairs and down. In addition, there is a selection of recipes to host a traditional garden party, and to celebrate English holidays throughout the year. Finally, taking a page from the country house cooks of the era, there is a section which provides a number of base recipes to help stock your larder. Author and blogger Pamela Foster has been featured in national papers including Washington Post, Boston Globe, Globe and Mail, Business Insider, Canadian Press. She has also been interviewed on CBC Radio and appeared on Canada AM.