Cooks Illustrated, "Best Slow & Easy Recipes"
English | ISBN: 1933615249 | 2008 | EPUB | 352 pages | 19 MB
Recipes dont have to be fast to be simple
The Best Slow & Easy Recipes gives you more than 250 recipes that show you why building flavor slower is sometimes better - & easier.
The appeal of cooking food slowly is undeniable; a moderate oven temperature & extended cooking time can build rich, concentrated flavor & yield tender, juicy meat. But when most of us think of dishes that are slow cooking by nature - such as roasts, braises, & stews - we think of an all-day affair requiring constant attention, something to prepare for a special occasion or when you can commit a full day to the task. But in fact, in many cases just the opposite is true. These dishes are, for the most part, easy - although they take time, the process is largely unattended, leaving you free to simply walk away. Youll find all the classic slow-cooked dishes here - dishes where time, slow simmering, & gentle heat work their magic. We promise its worth the wait.