2.5 hours | Video: AVC (.mp4) 1280x720 15fps | Audio: AAC 48KHz 2ch | 4.42 GB
Genre: eLearning | English
Learn how to prepare Classic Italian Trattoria meals, cooking tips and restaurant secrets from one of America's best.
* Lectures 27
Learn the simple and classic Italian dishes served at one of New York's premiere trattoria's. Join chef Marco Barbaro, as he takes you into the kitchen at Gino's Trattoria and shares with you the recipes and techniques his father Vito Barbaro used in his Brooklyn restaurant after immigrating to the US from Barile, Italy in 1955. The recipes in this course are the exact recipes used by chef Marco's father when he opened his first Italian restaurant.
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